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Culinary World Tour with iCook

Success Zone / Sugar Mill -
2025 Spring

Our chefs-in-training will learn how to make delicious and nutritious recipes inspired by international cuisine. We will travel across the globe to learn about cuisine and traditions of Europe, Southeast Asia, Central America, and beyond. We will learn about fresh herbs and vegetables, and how they enhance the aroma and flavors of our dishes. We will master cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! All ingredients and supplies will be provided!

Semester at a Glance

Week Recipe
1 Kitchen Safety and Fundamentals
2 French Cuisine
3 Moroccan Cuisine
4 Indian Cuisine
5 Portuguese Cuisine
6 Turkish Cuisine
7 Perivian Cuisine
8 Mexican Cuisine – Parent Showcase
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Map/Locations
Locations
Sugar Mill Elementary
13707 Jess Pirtle Blvd
Sugar Land, TX 77498
SZ-SME-4

  iCook After School

Sugar Mill Elementary
Wednesdays, Feb 19 - Apr 16
3:45 - 4:45 PM

  No Class Mar 12

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Grades   K - 5th
Price: $ 245 00